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Apple chips

Apple Chips

These quick and easy apple chips can be a great lunch box addition or after school snack

Course dairy free, gluten free, healthy, Lunch, lunch box, refined sugar free, Snack, snacks
Cuisine American
Keyword Apple, chips, dairy free, gluten free, snacks, sugar free
Cook Time 12 minutes
Servings 4
Author Renata

Ingredients

  • 1 apple, your favorite like Gala apples
  • 1/8 tsp ground cinnamon

Instructions

  1. Carefully slice apple into very thin slices, approx. 1/8" thick. Alternatively, use a mandoline to slice the apple.

  2. Add apple slices to a large bowl and sprinkle over cinnamon. Mix thoroughly.

  3. To cook in the air fryer: lay apple slices in an even layer in the air fryer basket (you will likely need to do a couple of batches to cook the entire apple). Cook in the air fryer at 350 deg F for 10-12 minutes or until the apple chips are golden brown. Remember to check the apple slices 2-3 times during the cooking process, so you can reposition them or move them back into a single layer.

  4. To cook in the oven: preheat the oven to 300 deg F. Line or lightly grease two cookie sheets. Lay the apple slices on the cookie sheets in a single, even layer. Bake for 40-45 minutes until the apple slices are golden brown and crispy.

  5. After cooking, remove the apple slices from the air fryer basket/cookie sheets and transfer to a plate to continue crisping up for a few minutes, or till cool enough to handle with your fingers.

  6. Enjoy immediately!

Recipe Notes

You can store apple chips in a resealable bag. They may not be as crispy as they are right after cooking, but they will still be chewy and delicious!