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Homemade Ranch Dip

Homemade Ranch Dip

A super simple, quick and easy dip that kids will love! Full of delicious, bold flavor and bound to be a family fave

Course Appetizer, dip, healthy, Lunch, lunch box, refined sugar free, Salad, Side Dish, Snack, snacks
Cuisine American
Keyword back to school, gluten free, healthy, lunch, lunch box, quick and easy, ranch dip, recipe, simple, sugar free
Prep Time 5 minutes
Servings 10
Author Renata

Ingredients

  • 1.5 cup your favorite mayo
  • 1.5 tsp apple cider vinegar
  • 3 cloves garlic, finely minced
  • 2 tsp fresh dill, roughly chopped
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instructions

  1. In a medium sized bowl, add in all ingredients and stir well. Taste and add more seasonings if desired.
  2. Store in the fridge till ready to serve.

Recipe Notes

If you'd like a thinner dressing for a salad, add up to 1/4 cup of milk to thin out the Ranch Dip.

 

Store leftovers in an airtight container in the fridge for up to one week.