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Plantain Chips

Homemade Plantain Chips

A quick, easy and healthy chips alternative that can be made at home in an air fryer!

Course Appetizer, chips, dairy free, gluten free, healthy, Lunch, refined sugar free, Side Dish, Snack, snacks
Cuisine American
Keyword appetizer, chips, dairy free, easy, gluten free, healthy, lunch, quick and easy, sides, simple, snack, snacks
Prep Time 5 minutes
Cook Time 10 minutes
Servings 4
Author Renata


  • 1 plantain, peeled, thinly sliced
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/2 tsp olive oil


  1. In a medium sized bowl, toss together the sliced plantains, onion powder, garlic powder and olive oil, till thoroughly coated.

  2. Transfer the seasoned plantains to the air fryer basket, then bake for approximately 10 minutes at 350 deg F, or till golden brown and crispy. You may need to shake the air fryer basket 2-3 times during the baking process to ensure even browning.

  3. Enjoy immediately!

Recipe Notes

Store any leftovers in an airtight container or resealable bag to help retain crispness. The chips may lose a little of their crispy texture but will still be delicious!